How To Make Korean Braised Chicken – Andong Jjim Dak Recipe [ASMR]

●● Recipe (レシピ):
– 1 Sweet potato
(スイートポテト)
– 1 Carrot
(にんじん)
– 2 Potatoes
(じゃがいも)
– 1Tbsp Chili powder
(チリパウダー)
– 1Tbsp Brown sugar
(黒砂糖)
– 2Tbsp Garlic
(にんにく)
– 1Tsp Ginger
(ショウガ)
– 1Tbsp Sesame oil
(ごま油)
– 1/2Tsp Salt
(塩)
– 6Tbsp Soy sauce
(醤油)
– 2Tbsp Corn syrup
(コーンシロップ)
-1/4Tsp Black pepper
(胡椒)
– 50g Glass noodle
はるさめ
– Water
(水)
– Wait for 20 minutes
(20分待つ)
– Cooking oil
(油)
– 500g Chicken
(チキン)
– Medium heat 4 minutes
(中火 4分)
– 500ml Water
(水)
– Medium heat 15 minutes
(中火 15分)
– 1/2 Onion
(玉ねぎ )
– 1 Green chilli
(グリーンチリ)
– Medium heat 15 minutes
(中火 15分)
– Low heat 2 minutes
(弱火 2分)
– Green onion
(ねぎ)
– 1 Red chilli
(赤唐辛子)
– Low heat 2 minutes
(弱火 2分)